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Ham and Pineapple Pizza Roll-Ups Recipe
An easy and delicious meal that your children can help you whip up in a matter of minutes! Have your picky eaters add their favorite toppings so that it's a meal they are sure to enjoy.
Serving
Serving:
8
Prep Time
15
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
30
minutes
minutes
Ingredients
13.8
ounces
refrigerated pizza dough
,
1 can
2
cups
marinara sauce
,
divided
1
cup
cubed cooked ham
1
cup
pineapple tidbits
,
1 can. drained
1
cup
shredded cheddar cheese
1
cup
shredded Mozzarella cheese
Italian seasoning, to taste
garlic salt, to taste
Equipment
Non-stick Cooking Spray
Sheet Pan (Large)
Aluminum Foil
Instructions
Preheat oven to 350 degrees (F).
Line a 15 x 10 x 1 inch baking sheet with aluminum foil and spray with non-stick cooking spray.
Spread pizza dough out on the baking sheet and spread 1 cup marinara sauce over the dough.
Top with ham, pineapple, cheddar cheese, mozzarella cheese, and seasonings.
Roll up the dough into a tube-shape and using a sharp knife, cut into 1" slices.
Spread rolls out on the baking sheet covered with aluminum foil and bake for 15-20 minutes, or until the roll is golden and the dough is fully cooked.
Serve with 1 cup marinara sauce for dipping.
Nutrition
Calories:
273
kcal
·
Carbohydrates:
32
g
·
Protein:
14
g
·
Fat:
11
g
·
Saturated Fat:
5
g
·
Cholesterol:
36
mg
·
Sodium:
1013
mg
·
Potassium:
304
mg
·
Fiber:
2
g
·
Sugar:
10
g
·
Vitamin A:
516
IU
·
Vitamin C:
10
mg
·
Calcium:
186
mg
·
Iron:
2
mg
Cuisine:
American
Course:
Main Course