GRILLED CHICKEN CAESAR PASTA SALAD RECIPE
Take your salad to the next level with adding this grilled chicken and caesar pasta!
Serving4 people
Ingredients
- 3 cups boneless, skinless chicken breasts, grilled, cut into bite-size pieces
- 6 ounces penne pasta, (about 1/2 a box) cooked and cooled
- 4 cups romaine lettuce, cut into small pieces
- 1 cucumber, diced
- ¼ cup fresh basil, thinly sliced
- ¼ cup green onions, thinly sliced
- 2 cups cherry tomatoes, cut in half
- ½ cup Parmesan cheese
- ½ bottle Caesar salad dressing
Instructions
- Mix together all ingredients EXCEPT for the dressing.
- Pour desired amount of dressing on top (we used about half a bottle) and serve immediately (the salad starts to go soggy if you pour the dressing on ahead of time).
Nutrition
Calories: 686 kcal · Carbohydrates: 41 g · Protein: 37 g · Fat: 41 g · Saturated Fat: 8 g · Trans Fat: 1 g · Cholesterol: 103 mg · Sodium: 1058 mg · Potassium: 942 mg · Fiber: 4 g · Sugar: 6 g · Vitamin A: 4805 IU · Vitamin C: 24 mg · Calcium: 232 mg · Iron: 3 mg