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Gobbler Sliders Recipe
Thanksgiving leftovers are the best and these Gobbler Sliders will not disappoint!
Serving
Serving:
6
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Ingredients
1
cup
cooked turkey
,
shredded
¾
cup
stuffing
,
prepared
¼
cup
cranberry sauce
6
dinner rolls
½
cup
gravy
Equipment
Mixing Bowl
Chef Knife
Baking Dish (8 Inch Square)
Instructions
Preheat the oven to 350 degrees.
In a bowl, mix together the turkey, stuffing and cranberry sauce.
Cut rolls in half and add 1/6 of your turkey stuffing mixture.
Drizzle with gravy and place on a 9 x 9 glass pan.
Place in the oven and cook for 10 minutes or until the sliders are hot.
Serve while they are still warm.
This made 6 large sandwiches, but you could use smaller rolls and make about 10 sandwiches.
Notes
If you don't like cranberry sauce, you can add the ingredient separately like the gravy.
Nutrition
Calories:
227
kcal
·
Carbohydrates:
31
g
·
Protein:
13
g
·
Fat:
6
g
·
Saturated Fat:
1
g
·
Trans Fat:
1
g
·
Cholesterol:
23
mg
·
Sodium:
520
mg
·
Potassium:
166
mg
·
Fiber:
2
g
·
Sugar:
6
g
·
Vitamin A:
91
IU
·
Vitamin C:
1
mg
·
Calcium:
90
mg
·
Iron:
2
mg
Cuisine:
American
Course:
Main Course