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Delicious Marinated Salmon Recipe

My entire family LOVES this Delicious Marinated Salmon Recipe!
Serving8
Prep Time 35 minutes
Cook Time 5 minutes
Total Time 40 minutes

Ingredients

  • 1 Tablespoon brown sugar
  • 1 Tablespoon butter, melted
  • 1 Tablespoon olive oil, or vegetable oil
  • 1 Tablespoon honey
  • 2 Tablespoons soy sauce
  • 2 Tablespoons Lipton onion soup mix
  • 1 teaspoon minced garlic
  • 2 pound salmon filet, 1,  (cut into eight pieces)

Equipment

Instructions

  • In small bowl, mix all ingredients except salmon
  • In shallow glass or plastic dish, place salmon. Pour marinade over salmon.
  • Cover and refrigerate at least 30 minutes (I marinated mine for about 2 hours)
  • Heat your oven to broil.  
  • Remove salmon from marinade; reserve marinade. Place salmon, skin side down, on foil covered cooking sheet. Spoon some marinade on top of the salmon and place in the oven. Cook for 5 minutes and then check every minute after until salmon flakes easily with fork. Discard remaining marinade. (Make sure you watch it, because it can burn easily)

Nutrition

Calories: 211 kcal · Carbohydrates: 5 g · Protein: 23 g · Fat: 10 g · Saturated Fat: 2 g · Trans Fat: 1 g · Cholesterol: 66 mg · Sodium: 465 mg · Potassium: 584 mg · Fiber: 1 g · Sugar: 4 g · Vitamin A: 89 IU · Vitamin C: 1 mg · Calcium: 20 mg · Iron: 1 mg
Cuisine: American
Course: Main Course