Creamy Funfetti Cake Batter Rice Krispie Treats Recipe
These Creamy Funfetti Cake Batter Rice Krispie Treats are the most delicious twist on the classic Rice Krispie Treats!
Serving12 Servings
Ingredients
- ¼ cup butter
- 5 cup mini marshmallows
- 1 teaspoon vanilla
- 1 ½ cup funfetti frosting
- 6 cup rice krispie cereal
- ¼ cup funfetti, or rainbow sprinkles - optional topping
Instructions
- Spray a 9 x 13 inch pan with nonstick cooking spray and set aside.
- In a large saucepan, melt your butter, mini marshmallows and vanilla until just melted. Careful not to over cook.
- Remove from heat once melted and add the frosting.
- Stir until well combined.
- Pour in the Rice Krispies and immediately stir and fold making sure the cereal is evenly covered. Be sure to scrape the bottom of the pot and fold it on top to ensure full and even coverage of the cereal.
- Pour the mixture into the pan and press it in with your hands or rubber spatula.
- Sprinkle extra rainbow or funfetti sprinkles on.
- Let cool for 20 minutes
- Slice and cut into squares and enjoy.
Nutrition
Calories: 283 kcal · Carbohydrates: 50 g · Protein: 1 g · Fat: 9 g · Saturated Fat: 3 g · Polyunsaturated Fat: 2 g · Monounsaturated Fat: 2 g · Trans Fat: 1 g · Cholesterol: 10 mg · Sodium: 192 mg · Potassium: 30 mg · Fiber: 1 g · Sugar: 33 g · Vitamin A: 1049 IU · Vitamin C: 9 mg · Calcium: 4 mg · Iron: 4 mg