Chocolate Orange Fudge Recipe
I am obsessed with the chocolate orange combination. I decided to turn it into my all time favorite dessert by making it into fudge.
Serving24 people
Ingredients
- 3 cups sugar
- ¾ cup butter
- 1 (5 ounce) can evaporated milk
- 1 (7 ounce) container marshmallow creme
- 1 (11.5 ounce) bag milk chocolate chips
- 1 (11.5 ounce) bag white chocolate chips
- 1 cup vanilla frosting
- 2 teaspoons orange extract
- 4 drops orange food coloring
Instructions
- Mix sugar, butter, and evaporated milk in a pot.
- Bring to boil, and stir constantly for 4 minutes.
- Remove pot from heat, and add the marshmallow cream and chocolate chips.
- Stir until fully combined, and poor into a 9x9 inch pan, covered with aluminum foil.
- Freeze for 1 hour.
- In a separate bowl melt white chocolate chips, stirring every 30 seconds.
- Once the white chocolate chips are fully melted, combine the vanilla frosting, until completely mixed together.
- Add orange extract and orange food coloring.
- Poor the orange mixture over the cold chocolate fudge.
- Refrigerate for 1 hour, or until ready to serve.
Nutrition
Calories: 290 kcal · Carbohydrates: 47 g · Protein: 1 g · Fat: 12 g · Saturated Fat: 7 g · Trans Fat: 1 g · Cholesterol: 20 mg · Sodium: 86 mg · Potassium: 60 mg · Fiber: 1 g · Sugar: 44 g · Vitamin A: 195 IU · Vitamin C: 1 mg · Calcium: 44 mg · Iron: 1 mg