Chocolate Chip Cookie Truffles
Chocolate Chip Cookie Truffles are an effortlessly, delicious no-bake recipe using only four ingredients including store bought cookies.
Serving24 Truffles
Ingredients
- 1 package ChipMates Original Chocolate Chip Cookies (13 oz)
- 8 ounces cream cheese
- 2 cup chocolate chips
- 1 Tablespoon coconut oil
Instructions
- In a food processor, grind cookies into crumbs.
- In a bowl, fold together crumbs and one package of cream cheese, until well incorporated.
- Form into 1" balls and place on parchment paper lined baking sheet.
- Freeze for 15-20 minutes or until firm.
- In a microwave safe bowl, melt chocolate chips and coconut oil in 15 second increments, stirring each time.
- Dip cookie balls into chocolate and place back on baking sheet.
- Refrigerate (or freeze) until chocolate is firm.
Notes
You can use vegetable oil instead of coconut oil (try just 1 teaspoon).
Nutrition
Serving: 1 Truffle · Calories: 176 kcal · Carbohydrates: 21 g · Protein: 1 g · Fat: 10 g · Saturated Fat: 5 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 1 g · Trans Fat: 0.04 g · Cholesterol: 6 mg · Sodium: 89 mg · Potassium: 94 mg · Fiber: 0.4 g · Sugar: 14 g · Vitamin A: 52 IU · Calcium: 25 mg · Iron: 0.2 mg