Cheesy Tortellini Bake Recipe
Are you looking for a quick easy meal that even your kids will eat? This Cheesy Tortellini Bake is going to be a huge hit! It is so easy to make and tastes amazing!
Serving6 people
Ingredients
- 2 pounds refrigerated cheese tortellini
- 3 cups marinara sauce
- ¼ cup fresh italian parsley, coarsely chopped
- 1 cup shredded Mozzarella cheese
- 1 cup shredded cheddar cheese
- 2 green onions, chopped - optional
Instructions
- Preheat the oven to 350 degrees F. Spray an 9 x 13 glass pan with cooking spray.
- Cook the tortellini in a large pot of boiling water until just tender, about 2 minutes. Drain. Add the tortellini to the pan and add your sauce and parsley. Mix carefully until the noodles are covered in marinara sauce.
- Top the mixture with cheese.
- Sprinkle green onions on top. Cover and bake until the sauce bubbles and the cheeses on top melt, about 30 minutes.
Nutrition
Calories: 634 kcal · Carbohydrates: 73 g · Protein: 33 g · Fat: 24 g · Saturated Fat: 11 g · Cholesterol: 92 mg · Sodium: 1534 mg · Potassium: 463 mg · Fiber: 8 g · Sugar: 10 g · Vitamin A: 1096 IU · Vitamin C: 13 mg · Calcium: 466 mg · Iron: 6 mg