Cheesy Ravioli Bake Recipe
This Cheesy Ravioli Bake is so simple to throw together, and a dish the whole family will love. It is so creamy and delicious, and has hidden broccoli, which is a win for both mom and kids.
Serving6
Ingredients
- 2 (24) ounce frozen ravioli
- 1 teaspoon garlic powder
- 1 bunch broccoli, cooked and diced
- ¼ cup butter, melted
- 2 cups shredded mozzarella cheese
- ¼ cup Parmesan cheese
Equipment
Instructions
- Preheat oven to 350 degrees
- Cook ravioli as directed on package, then drain.
- In a large bowl, mix together garlic powder and butter. Add in ravioli, broccoli and butter and toss until ingredients are pretty evenly distributed.
- Spread the ravioli mixture in the bottom of a greased 9 x 13 inch pan, then sprinkle with Mozzarella cheese.
- Bake for 18-22 minutes, until cheese starts to golden.
- Sprinkle with Parmesan cheese and serve.
Nutrition
Calories: 641 kcal · Carbohydrates: 59 g · Protein: 31 g · Fat: 32 g · Saturated Fat: 15 g · Trans Fat: 1 g · Cholesterol: 119 mg · Sodium: 1160 mg · Potassium: 361 mg · Fiber: 6 g · Sugar: 5 g · Vitamin A: 1153 IU · Vitamin C: 90 mg · Calcium: 313 mg · Iron: 14 mg