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A white bowl filled with broccoli salad mixed with carrots, apple chunks, and nuts. A halved lemon and a red apple are in the background.

Broccoli Apple Salad Recipe

Broccoli Apple Salad makes the perfect potluck side dish, or a side for dinner tonight! Loaded with delicious vegetables, sweet apples, and a delicious homemade dressing, you really can't go wrong with this one.
Serving8
Prep Time 45 minutes
Total Time 45 minutes

Ingredients

  • 4 cups broccoli , chopped
  • ⅓ red onion, diced
  • 2 gala apples, diced
  • ⅔ cup shredded carrots
  • ½ cup chopped pecans
  • 2 Tablespoon sugar
  • ¼ teaspoon salt
  • ½ cup mayonnaise
  • ½ cup low fat greek yogurt
  • 1 Tablespoon lemon juice

Equipment

Instructions

  • Combine broccoli, onions, apples in a bowl.
  • Add carrots and pecans to the salad and mix until well combined.
  • In a separate bowl, mix the sugar, salt, mayonnaise, Greek yogurt, and lemon juice until well combined.
  • Pour the dressing over the salad and mix using two large spoons, folding and tossing.
  • Refrigerate for about 30 minutes.
  • Serve cold.

Notes

  • Bottled or Fresh Lemon work in this recipe

Nutrition

Calories: 148 kcal · Carbohydrates: 17 g · Protein: 4 g · Fat: 9 g · Saturated Fat: 1 g · Polyunsaturated Fat: 3 g · Monounsaturated Fat: 3 g · Trans Fat: 1 g · Cholesterol: 3 mg · Sodium: 206 mg · Potassium: 268 mg · Fiber: 3 g · Sugar: 11 g · Vitamin A: 2112 IU · Vitamin C: 44 mg · Calcium: 51 mg · Iron: 1 mg
Cuisine: American
Author: Steph Loaiza
Course: Salad