BBQ Cups Recipe
These BBQ Cups were a staple at our house growing up! They are easy to make and so delicious!
Serving6 people
Ingredients
- 2 (7½ ounce) packages refrigerated biscuit dough
- 1 pound ground beef
- ¼ cup diced onion
- ¾ cup BBQ sauce
- 2 Tablespoons brown sugar
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 400 degrees F.
- Press biscuits into ungreased muffin tins.
- Mold them to the shape of the tin, going up on the sides.
- Brown ground beef with chopped onion. Drain grease.
- In a medium sized bowl combine beef with onion, barbecue sauce and brown sugar.
- Spoon this mixture into each of the cups.
- Sprinkle with shredded cheese.
- Bake for 12 minutes or until biscuits are golden brown.
Nutrition
Calories: 500 kcal · Carbohydrates: 51 g · Protein: 25 g · Fat: 21 g · Saturated Fat: 7 g · Trans Fat: 1 g · Cholesterol: 67 mg · Sodium: 1159 mg · Potassium: 526 mg · Fiber: 1 g · Sugar: 18 g · Vitamin A: 270 IU · Vitamin C: 1 mg · Calcium: 192 mg · Iron: 4 mg