BBQ Chicken Burritos Recipe
This has all the deliciousness of a bbq chicken pizza wrapped up burrito style.
Serving6 people
Ingredients
- 3 boneless, skinless chicken breasts, (cooked and shredded)
- 3 cups shredded colby jack cheese, divided
- ¼ red onion, diced
- ¾ cup BBQ Sauce
- salt and pepper, to taste
- ¼ cup fresh cilantro, chopped
- 6 flour tortillas
- 3 Tablespoons canola oil
Equipment
Instructions
- In a medium sized bowl mix together the shredded chicken, 2 cups of cheese, onion, barbecue sauce, salt, pepper, and cilantro.
- Place 1/2 cup of the chicken mixture down the center to each tortilla. Sprinkle a little extra cheese on the chicken and roll up each tortilla.
- Pour 1 Tablespoon of canola oil in a skillet and cook over medium heat, seam side down.
- Brush each burrito lightly with oil and then turn over in the pan to brown the other side. Keep turning until golden on all sides.
Notes
- If you are having a hard time getting your burrito to stay together, it may be that you don't have enough cheese in your burrito. Feel free to add a little extra cheese to it.
Nutrition
Calories: 540 kcal · Carbohydrates: 32 g · Protein: 30 g · Fat: 32 g · Saturated Fat: 15 g · Trans Fat: 1 g · Cholesterol: 99 mg · Sodium: 1038 mg · Potassium: 432 mg · Fiber: 1 g · Sugar: 14 g · Vitamin A: 798 IU · Vitamin C: 1 mg · Calcium: 500 mg · Iron: 2 mg