Just when you thought taquitos couldn't get any better, we added steak to them. This is a simple and delicious dinner the whole family will love. It comes together quickly and only requires a few simple ingredients.
In a large bowl combine the cooked steak, cheese, salsa, sour cream, salt and pepper to taste.
Spread 2 heaping spoonfuls of steak mixture in the center of the tortilla. Roll it up and place seam side down on a cookie sheet. Repeat until all the tortillas are filled and rolled.
Place cookie sheet in the oven and cook for 20 minutes or until the tortillas turn a little brown. Watch them to make sure they don't burn.
Serve with your choice of dipping sauce (I chose guacamole)
Notes
Here are a few of our favorites to add in:
sausage
pepperonis
bacon
banana peppers
olives
jalapeños (my husband adds these for a little kick)