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Apple Pie German Pancakes with Lucky Leaf Pie Filling Recipe

3 from 1 vote
My husband LOVES breakfast food so I decided to try a recipe that includes both pie filling and breakfast.  I came up with Apple Pie German pancakes and they taste amazing!
Serving6
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes

Ingredients

  • 4 eggs
  • ½ cup milk
  • ½ cup Apple Pie Filling, (we used LUCKY LEAF brand)
  • 1 cup flour
  • ¼ teaspoon salt
  • ¼ cup butter
  • ½ teaspoon cinnamon

Equipment

Instructions

  • Preheat oven to 425.  Spray a 9 x 9 inch pan with non stick spray. Spread the Lucky Leaf Pie Filling, butter, and cinnamon in 9 x 9 inch baking dish and set in oven while it heats up. 
  • Blend eggs with a whisk, mix in milk.  Whisk in flour and salt.  When oven is ready, pour mixture over Apple Pie Filling and bake for 15 min.
  • Reduce heat to 350 and bake 15 min more.
  • Let cool slightly before serving with powdered sugar and syrup.

Nutrition

Calories: 218 kcal · Carbohydrates: 22 g · Protein: 7 g · Fat: 11 g · Saturated Fat: 6 g · Trans Fat: 1 g · Cholesterol: 131 mg · Sodium: 225 mg · Potassium: 101 mg · Fiber: 1 g · Sugar: 4 g · Vitamin A: 433 IU · Vitamin C: 1 mg · Calcium: 47 mg · Iron: 2 mg
Cuisine: American
Course: Breakfast