Storage Suggestions: After serving this fluff salad recipe, place the leftovers in an airtight container and store it in the fridge for 2-3 days.
Yogurt Type: We love to use the orange Chiobani Greek yogurt. I find that the Greek Yogurt makes this salad more fluffy and less runny. You can also use other yogurt flavors too!
Favorite additions: Customize this salad by adding the following additions - dried bananas, maraschino cherries, or coconut flakes.
If you use canned fruit, make sure you drain it VERY well or it will make your salad runny.