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2 Ingredient Banana Muffins in a tin

2 Ingredient Banana Muffins

4.89 from 9 votes
One of the easiest recipes you will ever make! These 2 Ingredient banana muffins only take a few minutes to throw together and taste so good!
Serving12 servings
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes

Ingredients

  • 4 medium bananas, ripe
  • 1 yellow cake mix, (or can use white cake mix)

Equipment

Instructions

  • Preheat your oven to 350℉.
  • Mash your bananas in a bowl. Add your box of cake mix and stir very well (do not follow the instructions on the box).
  • After about a minute or so, it will start to turn to dough.
  • Place muffin liners in a muffin tin, then spray the inside of them with non stick spray.Bake 15 to 17 minutes or until it is cooked through.

Notes

We love yellow cake mix the best for these muffins, but a white cake mix would also work!

Nutrition

Calories: 168 kcal · Carbohydrates: 39 g · Protein: 1 g · Fat: 1 g · Saturated Fat: 1 g · Sodium: 1 mg · Potassium: 141 mg · Fiber: 1 g · Sugar: 20 g · Vitamin A: 25 IU · Vitamin C: 3 mg · Calcium: 2 mg · Iron: 1 mg
Cuisine: American
Cost: $5
Author: Steph Loaiza
Course: Breakfast