Low Fat No-Bake Strawberry Cheesecake Recipe
I prefer this over any other cheesecake, because it tastes a little less heavy and thick, but still has all the flavor.
Prep Time3 hours hrs 15 minutes mins
Total Time3 hours hrs 15 minutes mins
Course: Dessert
Cuisine: American
Keyword: Cheesecake dessert, low fat dessert, no bake cheesecake, strawberry cheesecake
Servings: 8 people
Calories: 105kcal
- 1 (8 oz) container Fat Free Cool Whip
- 8 ounces fat free cream cheese
- 1 (9 inch) pre-made reduced fat graham cracker pie crust
- ¼ cup granulated sugar
- 2 teaspoons vanilla extract
- 12 strawberries sliced lengthwise
In a large mixing bowl, cream together cream cheese, vanilla and sugar until light and fluffy. Add Cool Whip and mix until smooth. Pour mixture into your pre-made pie crust and refrigerate for a few hours until set up. Arrange your sliced strawberries on top and serve.
Alternate Topping Ideas:
- Fresh Blueberries
- Fresh Raspberries
- Fresh Peaches
- Apple Pie Filling
- Candy bars (we love using Reese’s Peanut Butter Cups, Snickers, Twix, Kit Kats, Butterfingers, etc.)
- Oreos (or any other favorite cookie. We also like Samoa Girl Scout cookies on this)
- Chocolate Syrup
- Caramel Syrup
- Cherry Pie Filling
- Chocolate Chips
Calories: 105kcal | Carbohydrates: 17g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 220mg | Potassium: 139mg | Fiber: 1g | Sugar: 13g | Vitamin A: 67IU | Vitamin C: 11mg | Calcium: 133mg | Iron: 1mg