WHIPPED WHITE CHOCOLATE FRUIT DIP RECIPE
A delicious dip for fresh fruit that can be thrown together in a matter of minutes!
Serving12 people
Ingredients
- 1 (8 ounce) container Cool Whip, thawed (frozen whipped topping)
- 1 (3.5 ounce) package instant white chocolate pudding mix, (I used Hershey's brand)
- 1 cup milk, (I used skim)
- 1 teaspoon lemon juice
Instructions
- In a large bowl, combine pudding mix, milk, and lemon juice and mix well.
- Fold in Cool-Whip and mix until completely incorporated.
- Serve with your favorite fresh fruit or even graham crackers or vanilla wafers.
Notes
Do not prepare pudding as directed on package; instead just use the dry mix and combine with ingredients called for in this recipe.
Nutrition
Calories: 66 kcal · Carbohydrates: 12 g · Protein: 1 g · Fat: 2 g · Saturated Fat: 1 g · Cholesterol: 5 mg · Sodium: 343 mg · Potassium: 48 mg · Fiber: 1 g · Sugar: 4 g · Vitamin A: 66 IU · Vitamin C: 1 mg · Calcium: 43 mg · Iron: 1 mg