Spinach Cucumber Strawberry Salad Recipe

Nothing tastes better than the combination of spinach, cucumbers, and strawberries, unless of course it's topped with a homemade vinaigrette.

Prep Time 15

Total Time 15

Ingredients

5 cup spinach, chopped
1½ cup fresh strawberries, chopped
3 cucumbers, sliced
⅓ cup pecans, chopped
¼ cup crumbled feta cheese

Dressing:

⅓ cup olive oil, extra virgin
⅓ cup balsamic vinegar
½ teaspoon garlic, crushed
1 teaspoon ground mustard
¼ teaspoon salt
⅛ teaspoon pepper

Instructions

Toss together spinach, strawberries, cucumbers, pecans, and feta cheese.
In a small blender, blend together dressing ingredients.
Pour desired amount of dressing over salad and toss.
Chill in the fridge until ready to serve.

Nutrition

Calories: 210 kcal · Carbohydrates: 11 g · Protein: 3 g · Fat: 18 g · Saturated Fat: 3 g · Polyunsaturated Fat: 3 g · Monounsaturated Fat: 11 g · Cholesterol: 6 mg · Sodium: 193 mg · Potassium: 445 mg · Fiber: 3 g · Sugar: 7 g · Vitamin A: 2486 IU · Vitamin C: 33 mg · Calcium: 92 mg · Iron: 2 mg

Cuisine: American

Author: Steph Loaiza

Course: Salad