Reese's S'mores Skillet Dip Recipe
You will love the taste of these peanut butter cup s'mores without the campfire smoke! They are so quick and east to make!
Serving6 servings
Ingredients
- 26 mini Reese's Peanut Butter Cups
- 2 ½ cup miniature marshmallows
- 16 graham cracker sheets
Equipment
Instructions
- Heat oven to 400 degrees.
- Place peanut butter cups in a single layer in the bottom of an ungreased 8 to 10 inch oven safe skillet or cast iron skillet. Top with marshmallows
- Bake 5 to 8 minutes or until marshmallows are golden brown.
- Serve immediately with graham cracker pieces for dipping.
Nutrition
Calories: 381 kcal · Carbohydrates: 62 g · Protein: 6 g · Fat: 13 g · Saturated Fat: 4 g · Cholesterol: 2 mg · Sodium: 371 mg · Potassium: 171 mg · Fiber: 2 g · Sugar: 35 g · Vitamin A: 17 IU · Vitamin C: 1 mg · Calcium: 54 mg · Iron: 2 mg