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Mom's Crockpot Chili
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Mom's Crockpot Chili Recipe

This Crockpot or Slow Cooker Chili is going to change your life. It is so simple to make, smells absolutely amazing all day long as it cooks, and is so easy.
Prep Time10 minutes
Cook Time6 hours
Total Time6 hours 10 minutes
Course: Main Course, Soup
Cuisine: American
Keyword: Slow Cooker Chili, Slow Cooker Soup
Servings: 8
Calories: 271kcal

Equipment

  • Slow Cooker
  • Frying pan

Ingredients

  • 1 pound ground beef
  • 1 onion diced
  • 3-4 stalks celery diced
  • 15 ounces dark red kidney beans rinsed and drained
  • 1.25 ounces chili seasoning package
  • 28 ounces diced tomatoes
  • 8 ounces tomato sauce
  • ¼ cup ketchup
  • 1 Tablespoon sugar
  • 1 Tablespoon Worcestershire sauce

Instructions

  • Cook hamburger and onion together until hamburger is browned all the way through. Drain grease. Then add to crockpot.
  • Add all remaining ingredients together in crockpot. 
  • Cook on High for 3 hours or low for about 6 hours.
  • Pour into bowls. We like to add cheese and corn chips on top.

Nutrition

Calories: 271kcal | Carbohydrates: 26g | Protein: 16g | Fat: 12g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 40mg | Sodium: 302mg | Potassium: 848mg | Fiber: 7g | Sugar: 8g | Vitamin A: 2528IU | Vitamin C: 14mg | Calcium: 82mg | Iron: 5mg