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CROCKPOT TERIYAKI CHICKEN RECIPE

This Crockpot Teriyaki Chicken is simple, delicious, and full of flavor. If you know it's going to be a busy day, this is a perfect meal to just throw in the crock pot or slow cooker, and have it ready when you get home.
Prep Time15 minutes
Cook Time4 hours
Total Time4 hours 15 minutes
Course: Main Course
Cuisine: Asian
Keyword: crockpot chicken, Crockpot teriyaki chicken, Teriyaki, Teriyaki chicken
Servings: 6 people
Calories: 285kcal

Equipment

  • crockpot
  • Saucepan

Ingredients

  • 1 cup soy sauce
  • 1 cup sugar
  • 1 teaspoon garlic salt
  • ½ onion chopped
  • 6 boneless, skinless chicken breasts

Instructions

  • Put all sauce ingredients in a saucepan all together over medium heat until boiling. 
  • Place 4-6 frozen chicken breasts in the bottom of the crock pot. 
  • Pour sauce mixture over chicken in crock pot.  Cook on low for 6-8 hours. 
  • Serve over rice.

Nutrition

Calories: 285kcal | Carbohydrates: 36g | Protein: 28g | Fat: 3g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 2679mg | Potassium: 514mg | Fiber: 1g | Sugar: 34g | Vitamin A: 34IU | Vitamin C: 2mg | Calcium: 16mg | Iron: 1mg