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Slow Cooker Swiss Steak Recipe
I am all about slow cooker meals. I love putting them in my slow cooker in the morning, and coming home to dinner made and ready.
Prep Time
5
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
5
minutes
mins
Course:
Main Course
Cuisine:
American
Keyword:
easy slow cooker recipe, Slow Cooker Steak
Servings:
4
Calories:
330
kcal
Equipment
Slow Cooker
Ingredients
1 ½
pounds
round steak
3
Tablespoons
flour
1
yellow onion
diced
2 (14.5)
ounces
diced tomatoes
do not drain
1
Tablespoon
Worcestershire sauce
2
Tablespoons
brown sugar
8
ounces
mushrooms
sliced
2
garlic cloves
diced
Instructions
Pat down your steak with the flour (you can cut it up into strips, I kept mine in whole steaks for my husband and me).
In a slow cooker, place your diced onions, tomatoes, Worcestershire sauce, brown sugar, mushrooms and garlic. Add the floured round steak.
Cook on low for 8-10 hours
Notes
We like ours best served over mashed potatoes. The sauce it cooks in makes a really yummy gravy.
Nutrition
Calories:
330
kcal
|
Carbohydrates:
21
g
|
Protein:
42
g
|
Fat:
9
g
|
Saturated Fat:
3
g
|
Cholesterol:
107
mg
|
Sodium:
156
mg
|
Potassium:
1093
mg
|
Fiber:
2
g
|
Sugar:
11
g
|
Vitamin A:
141
IU
|
Vitamin C:
15
mg
|
Calcium:
91
mg
|
Iron:
6
mg