Easy Oven Baked BBQ Ribs Recipe
These Oven Baked BBQ Ribs were so juicy and tender. I have never had such a juicy meat. The oven caramelized the outside, making it the perfect rib texture.
Servings: 8 people
9x13" Baking Dish
- 2½ lb baby back ribs
- 1 Tablespoon garlic powder
- 1 teaspoon pepper
- 2 Tablespoon salt
- 1 cup barbecue sauce
Place ribs in a large pot and fill with water until ribs are completely covered. You may need to cut the ribs into smaller sections to fit into the pot.
Add garlic powder, pepper and salt to pot and bring to a boil.
Boil for 40 minutes, or until ribs are tender.
Preheat oven to 325 degrees F.
Remove ribs from pot and place in a 9x13-inch baking dish.
Brush BBQ sauce over ribs.
Cover dish with foil and bake for 1 hour, or until internal temperature of pork has reached 160 degrees F.
Brush on additional BBQ sauce before serving, if desired.
Calories: 265kcal | Carbohydrates: 15g | Protein: 18g | Fat: 15g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 62mg | Sodium: 2190mg | Potassium: 319mg | Fiber: 1g | Sugar: 12g | Vitamin A: 101IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 1mg