Go Back
+ servings
Easy Breakfast Pizza
Print Recipe
5 from 1 vote

Easy Breakfast Pizza Recipe

This Easy Breakfast Pizza is so easy to throw together and only requires a few simple ingredients. It's quick, delicious, and full of flavor.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Keyword: Breakfast for Dinner, easy breakfast recipe
Servings: 8
Calories: 360kcal

Equipment

  • Baking Sheet
  • Small Mixing Bowl

Ingredients

  • 13.8 ounces refrigerated pizza dough
  • 3 eggs
  • ¼ cup milk
  • 1 cup ham cooked and diced
  • 1 cup sausage cooked and crumbled
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • ½ cup green bell pepper diced
  • ½ cup red bell pepper diced
  • ½ cup onion diced
  • salt and pepper to taste
  • garlic salt to taste

Instructions

  • Preheat oven to 400 degrees.
  • Using a 15x10x1" baking sheet (cookie sheet), roll out your pizza dough. With your fingertips, make small indentations in the dough (this helps the eggs settle and cook more evenly).
  • In a small bowl, beat together the eggs and the milk, then using a pastry brush, brush the egg over the crust. Top with ham, sausage, cheese, and vegetables. I usually sprinkle a little bit of salt and pepper and then some garlic salt to add a little more flavor (but you can use whatever toppings and seasonings you like!).
  • Place in the oven for 12-15 minutes (mine cooked in about 13 minutes - just make sure that the egg is completely cooked and that your dough is done).
  • Remove from oven, slice, and serve.

Nutrition

Calories: 360kcal | Carbohydrates: 26g | Protein: 19g | Fat: 20g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 113mg | Sodium: 909mg | Potassium: 224mg | Fiber: 1g | Sugar: 5g | Vitamin A: 615IU | Vitamin C: 20mg | Calcium: 147mg | Iron: 2mg