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Game Day Totchos
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5 from 1 vote

Game Day Totchos (Tater Tot Nachos) Recipe

Fuel your game day with our easy and delicious tater tot nachos. Topped with two cheeses, bacon, Pico de Gallo, and green onion - they're perfect for feeding a crowd.
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Appetizer
Cuisine: American
Keyword: game day food, Nachos, Party appetizer, party food
Servings: 10
Calories: 257kcal

Equipment

  • Baking Sheet

Ingredients

  • 32 ounces tater tots
  • 1 ½ cups cheddar cheese shredded
  • ½ cup Queso Blanco sauce
  • ½ cup Pico De Gallo
  • 6 strips bacon cooked and crumbled
  • 3 green onions sliced

Instructions

  • Line a baking sheet with foil. Spread tater tots on an even layer, then bake according to package directions.
  • Remove from the oven and sprinkle with cheddar cheese and drizzle Queso Blanco over top.
  • Sprinkle Pico de Gallo, bacon, and green onions on top.
  • Return to the oven for 3-4 minutes, until cheese is melted and warm.

Notes

  • You can fry your tater tots for an even bigger crunch (just skip the first baking part and follow the frying directions), but it’s not necessary.

Nutrition

Calories: 257kcal | Carbohydrates: 26g | Protein: 6g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 18mg | Sodium: 575mg | Potassium: 267mg | Fiber: 2g | Sugar: 1g | Vitamin A: 263IU | Vitamin C: 8mg | Calcium: 137mg | Iron: 1mg