Easy Slow Cooker BBQ Country Style Ribs Recipe

4.84 from 6 votes

Easy Slow Cooker BBQ Country Style Ribs Recipe

These Slow Cooker Ribs are tender, juicy and so easy to make. With boneless, country style ribs, liquid smoke, brown sugar, onion and BBQ sauce this is a recipe that is delicious and kid-friendly! Your entire family will be happy at dinner tonight when they see these on their plates.

Prep Time5

Cook Time8

Total Time8 5

Course: Main Course

Cuisine: American

Keyword: easy slow cooker recipe, easy slow cooker ribs recipe, slow cooker

Servings:

Calories: 329kcal

Equipment

Slow Cooker
Non-stick Cooking Spray

Ingredients

2 1/2 pounds boneless country-style pork ribs
2 Tablespoons liquid smoke
Salt and black pepper to taste
1/2 cup brown sugar
1 onion diced
1 bottle BBQ sauce (18 ounce bottle)

Instructions

Spray slow cooker with nonstick cooking spray.
Place ribs on the bottom of the slow cooker.
Pour a little liquid smoke over the ribs so it can soak into the meat. Don't over do it.
Sprinkle with salt and pepper.
Then sprinkle brown sugar and diced onion over the meat.
Top with your favorite sweet or tangy barbecue sauce.
Cover slow cooker and cook on low heat for 6-8 hours.

Notes

We like to serve these Slow Cooker BBQ Country Style Ribs with corn on the cob or our Slow Cooker Creamed Corn.

Our Copycat Famous Dave’s Cornbread Muffins and our Mom’s Easy Potato Salad are barbecue staples in our family.

To turn this into a freezer meal:

Add all ingredients to a gallon-sized freezer bag. Squeeze out as much air as possible and seal bag closed. Place freezer bag into freezer and it will last 60-90 days. When ready to use, spray slow cooker with non-stick cooking spray and dump ingredients from bag into slow cooker. Place the lid on top and cook on LOW heat for 8-9 hours or until ribs are completely cooked through. Follow the rest of the instructions as written.

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