Salisbury Steak Recipe
Make your own delicious comfort food with this amazing Salisbury steak recipe. It is an easy ground beef recipe you can make up quickly for a wonderfully hearty and flavorful meal.
Large Mixing Bowl
Non-stick Cooking Spray
- 1 pound ground beef
- 1/4 cup Italian bread crumbs
- 1 1.4 ounce dry french onion soup mix
- 1 egg beaten
- 2 Tablespoons water
- 1 12 ounce jar beef gravy
Mix together the ground beef, bread crumbs, french onion mix, egg and water.
Shape the mixture into 4 oval-shaped patties, about 1/2 inch thick.
Spray a large skillet with cooking spray and warm up over medium heat.
Add the patties to the skillet and cook for 10 minutes on each side.
Drain the grease from the skillet, and then add in the jar of gravy.
Continue to cook in the gravy, covered, for 10 more minutes, flipping halfway through.
- Not everyone loves using jarred gravy, and that is okay! You can make your own gravy for this recipe if you want.
Calories: 333kcal | Carbohydrates: 5g | Protein: 22g | Fat: 24g | Saturated Fat: 9g | Cholesterol: 122mg | Sodium: 213mg | Potassium: 339mg | Fiber: 1g | Sugar: 1g | Vitamin A: 74IU | Calcium: 40mg | Iron: 3mg