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5 from 1 vote

Salisbury Steak Recipe

Make your own delicious comfort food with this amazing Salisbury steak recipe. It is an easy ground beef recipe you can make up quickly for a wonderfully hearty and flavorful meal.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Main Course
Cuisine: American
Keyword: Budget-friendly dinner idea, Easy ground beef recipe, Favorite family dinner, Salisbury steak recipe
Servings: 4
Calories: 333kcal

Equipment

  • Large Mixing Bowl
  • Non-stick Cooking Spray
  • Large Skillet
  • Turning Spatula

Ingredients

  • 1 pound ground beef
  • 1/4 cup Italian bread crumbs
  • 1.4 ounces dry french onion soup mix
  • 1 egg beaten
  • 2 Tablespoons water
  • 12 ounces beef gravy

Instructions

  • Mix together the ground beef, bread crumbs, french onion mix, egg and water.
  • Shape the mixture into 4 oval-shaped patties, about 1/2 inch thick.
  • Spray a large skillet with cooking spray and warm up over medium heat.
  • Add the patties to the skillet and cook for 10 minutes on each side.
  • Drain the grease from the skillet, and then add in the jar of gravy.
  • Continue to cook in the gravy, covered, for 10 more minutes, flipping halfway through.

Notes

  • Not everyone loves using jarred gravy, and that is okay! You can make your own gravy for this recipe if you want.

Nutrition

Calories: 333kcal | Carbohydrates: 5g | Protein: 22g | Fat: 24g | Saturated Fat: 9g | Cholesterol: 122mg | Sodium: 213mg | Potassium: 339mg | Fiber: 1g | Sugar: 1g | Vitamin A: 74IU | Calcium: 40mg | Iron: 3mg