Sheet Pan Healthy Banana Cake Recipe
This Sheet Pan Healthy Banana Cake tastes like a moist and delicious banana bread. It's so easy to make and feeds a crowd.
- 5 bananas ripened
- 3/4 cup honey
- 1/2 cup applesauce
- 2 eggs
- 1 teaspoon vanilla
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 cups flour
- 1 cup mini Semi Sweet Chocolate Chips divided
Preheat oven to 350 degrees F.
In a large bowl mash bananas
Add honey, applesauce, eggs and vanilla and mix until well combined.
Add baking soda, salt, cinnamon, nutmeg and flour and stir until well combined.
Fold in 1/2 cup of chocolate chips.
Spray a 13 x 18 inch baking sheet with nonstick cooking spray and spread batter evenly inside.
Sprinkle remaining 1/2 cup chocolate chips on top of cake.
Bake for 20-25 minutes, or until the top is golden brown and the middle of the cake is set up.
Calories: 157kcal | Carbohydrates: 28g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 14mg | Sodium: 124mg | Potassium: 169mg | Fiber: 2g | Sugar: 16g | Vitamin A: 40IU | Vitamin C: 2mg | Calcium: 12mg | Iron: 1mg