Go Back
+ servings
Print Recipe
5 from 1 vote

Chicken Cordon Bleu French Bread Pizza Recipe

Switch up your pizza night with our quick and easy Chicken Cordon Bleu French Bread Pizza. Just a handful of ingredients and 20 minutes, and your dinner is served.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Main Course
Cuisine: American, French
Keyword: best pizza, Chicken Cordon Bleu, Chicken Pizza, french bread, french bread pizza, ham
Servings: 8
Calories: 557kcal


  • 1 loaf french bread
  • 1 (16 ounce) jar Alfredo sauce (or homemade Alfredo sauce)
  • 1 teaspoon garlic salt
  • 1 teaspoon italian seasoning
  • 4 cups shredded Mozzarella cheese
  • 1 cup shredded swiss cheese
  • 2 cups cooked breaded chicken (diced)
  • ½ cup cooked ham (diced)
  • ¼ cup bacon bits
  • 4 green onions (thinly sliced)


  • Preheat oven to 400 degrees.
  • Cut loaf of French bread lengthwise and place on a large baking sheet (I just used a cookie sheet). Spread alfredo sauce evenly over bread (as much or as little as you like). Sprinkle garlic salt and Italian seasoning on top of sauce.
  • Top with mozzarella cheese, swiss cheese, cooked chicken pieces, ham, bacon bits and green onions.
  • Cook for about 10 minutes, or until cheese starts to melt.
  • Cut into slices and serve.


Calories: 557kcal | Carbohydrates: 35g | Protein: 36g | Fat: 30g | Saturated Fat: 15g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 123mg | Sodium: 1562mg | Potassium: 306mg | Fiber: 2g | Sugar: 3g | Vitamin A: 566IU | Vitamin C: 3mg | Calcium: 430mg | Iron: 3mg