Double Chocolate Chip Pancakes Recipe
We love theses double chocolate chip pancakes in the morning - because who doesn't want chocolate for breakfast?!
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Breakfast
Cuisine: American
Keyword: affordable breakfast recipe, Breakfast, chocolate pancakes, pancakes
Servings: 12
Calories: 174kcal
- 1¾ cup flour
- ¼ cup unsweetened cocoa powder
- 3 Tablespoons white sugar
- ½ Tablespoon baking powder
- ¼ teaspoon salt
- 2 large eggs
- 1¼ cups milk
- ½ teaspoon vanilla
- 2 Tablespoons melted butter
- 1 cup milk chocolate chips
In a large bowl, sift together flour, cocoa powder, sugar, baking powder and salt.
In a small bowl, beat together eggs, milk, vanilla, and butter.
Pour the egg mixture into the flour mixture and stir until just combined. Fold in the chocolate chips.
Heat a griddle to medium-high heat (mine was between 350-375 degrees). Pour about 1/4 cup batter on griddle and cook about 2-3 minutes. Flip and cook for an additional 1-2 on the other side.
Serve warm with fresh fruit, whipped cream, powdered sugar, or chocolate syrup.
Calories: 174kcal | Carbohydrates: 26g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 38mg | Sodium: 144mg | Potassium: 91mg | Fiber: 1g | Sugar: 10g | Vitamin A: 139IU | Calcium: 68mg | Iron: 1mg