Slow Cooker Easy Alfredo Recipe
With only 6 ingredients and 5 minute prep time, this Slow Cooker Easy Alfredo will quickly become your go-to dinner on a busy weeknight!
Prep Time5 minutes mins
Cook Time4 hours hrs
Total Time4 hours hrs 5 minutes mins
Course: Main Course
Cuisine: American
Keyword: alfredo, Chicken alfredo, easy slow cooker recipe, slow cooker
Servings: 4
Calories: 522kcal
Slow Cooker
Non-stick Cooking Spray
- 2 boneless, skinless chicken breasts
- 2 Tablespoons Italian seasoning
- salt and pepper, to taste
- 15 ounces alfredo sauce 1 jar
- 8 ounces bow tie pasta cooked
- ½ cup shredded parmesan cheese
Spray a slow cooker with non-stick cooking spray
Season chicken breasts with Italian seasoning, salt, and pepper and place them in the slow cooker.
Top with jar of Alfredo sauce.
Cook on high 3-4 hours or until chicken is no longer pink.
Remove chicken and shred or cut into small pieces.
Return to the slow cooker and mix chicken back into sauce.
Stir in cooked noodles and top with Parmesan cheese.
- To use frozen chicken in this recipe, you will want to add an extra 30 minutes to an hour of cooking.
Calories: 522kcal | Carbohydrates: 48g | Protein: 27g | Fat: 23g | Saturated Fat: 11g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 114mg | Sodium: 984mg | Potassium: 378mg | Fiber: 3g | Sugar: 3g | Vitamin A: 157IU | Vitamin C: 1mg | Calcium: 203mg | Iron: 2mg