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Slow Cooker Easy Alfredo Recipe

With only 6 ingredients and 5 minute prep time, this Slow Cooker Easy Alfredo will quickly become your go-to dinner on a busy weeknight!
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Course: Main Course
Cuisine: American
Keyword: alfredo, Chicken alfredo, easy slow cooker recipe, slow cooker
Servings: 4
Calories: 522kcal

Equipment

  • Slow Cooker
  • Non-stick Cooking Spray

Ingredients

  • 2 boneless, skinless chicken breasts
  • 2 Tablespoons Italian seasoning
  • salt and pepper, to taste
  • 15 ounces alfredo sauce 1 jar
  • 8 ounces bow tie pasta cooked
  • ½ cup shredded parmesan cheese

Instructions

  • Spray a slow cooker with non-stick cooking spray
  • Season chicken breasts with Italian seasoning, salt, and pepper and place them in the slow cooker.
  • Top with jar of Alfredo sauce.
  • Cook on high 3-4 hours or until chicken is no longer pink.
  • Remove chicken and shred or cut into small pieces.
  • Return to the slow cooker and mix chicken back into sauce.
  • Stir in cooked noodles and top with Parmesan cheese.

Notes

  • To use frozen chicken in this recipe, you will want to add an extra 30 minutes to an hour of cooking.

Nutrition

Calories: 522kcal | Carbohydrates: 48g | Protein: 27g | Fat: 23g | Saturated Fat: 11g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 114mg | Sodium: 984mg | Potassium: 378mg | Fiber: 3g | Sugar: 3g | Vitamin A: 157IU | Vitamin C: 1mg | Calcium: 203mg | Iron: 2mg