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Protein Chocolate Chip Cookies Recipe

Thick and chewy Protein Chocolate Chip Cookies that are low in calories but full of flavor!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate chip cookies, cookie recipe, Healthy Dessert, protein recipe
Servings: 24
Calories: 175kcal

Equipment

  • Mixing Bowl
  • cookie scoop
  • parchment paper
  • Baking Sheet

Ingredients

  • 1 cup butter softened
  • ½ cup Truvia Baking blend
  • 2 eggs
  • 2 teaspoons molasses
  • 1 cup vanilla protein powder
  • ½ teaspoon salt
  • 2 teaspoons baking soda
  • 2½ cups whole wheat flour
  • 1 cup dark chocolate chips

Instructions

  • Preheat oven to 375 degrees F.
  • In a mixing bowl, beat together softened butter and Truvia Baking Blend until fluffy.
  • Beat in eggs and molasses until well combined.
  • Add vanilla protein powder, salt, baking soda and flour and mix until combined.
  • Fold in dark chocolate chips.
  • Use a cookie scoop or roll dough into balls and place on a baking sheet lined with parchment paper or a silicone baking mat.
  • Press down slightly.
  • Bake for 8-9 minutes, or until just golden brown.

Nutrition

Calories: 175kcal | Carbohydrates: 15g | Protein: 6g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 43mg | Sodium: 232mg | Potassium: 127mg | Fiber: 2g | Sugar: 3g | Vitamin A: 258IU | Vitamin C: 1mg | Calcium: 56mg | Iron: 1mg