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Zesty Cheese Bread Recipe

You can't go wrong with this Zesty Cheese Bread. It's literally such an easy recipe and the perfect side dish for a meat entree, or a delicious bowl of soup and a salad.
Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Course: Side Dish
Cuisine: American
Keyword: bread recipe, bread side dish, cheese bread, Easy Side Dish
Servings: 10
Calories: 155kcal


  • Cookie Sheet
  • Non-stick Cooking Spray


  • 13.8 ounces Pillsbury Pizza Dough 1 package
  • 4.5 ounces mild green chilies 1 can, drained
  • ½ cup shredded cheddar cheese
  • ½ cup shredded pepper jack cheese
  • ¼ teaspoon garlic powder
  • ¼ cup grated parmesan cheese


  • Move oven rack about 2 notches but not too close to the top.
  • Heat oven to 375 degrees.
  • Spray cookie sheet with non-stick cooking spray.
  • Place dough on cookie sheet and spread around with hands to form a 16 x 6 inch rectangle.
  • Sprinkle chiles and shredded cheese on the dough leaving a 1 inch border around the entire rectangle.
  • Bring the long sides up over the cheese and pinch the dough along the center to seal. Also pinch each end to seal.
  • Sprinkle top with garlic powder and grated Parmesan cheese.
  • Bake for 15-17 minutes or until golden brown.
  • Cool about 10 minutes and then slice and serve.


Calories: 155kcal | Carbohydrates: 20g | Protein: 7g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 13mg | Sodium: 429mg | Potassium: 14mg | Fiber: 1g | Sugar: 3g | Vitamin A: 122IU | Vitamin C: 2mg | Calcium: 111mg | Iron: 1mg