Cheesy Refried Bean Dip Recipe

This Cheesy Refried Bean Dip is so easy to throw together and makes a delicious appetizer or party food. With onion, garlic, refried beans, cream cheese and shredded cheese, you can't go wrong!

Prep Time5

Cook Time18

Total Time23

Course: Appetizer

Cuisine: Mexican

Keyword: bean dip, Cheesy Dip, cheesy refried bean dip, refried bean dip, refried beans

Servings:

Calories: 136kcal

Ingredients

1 Tablespoon butter
¼ cup onion diced
1 Tablespoon minced garlic
16 ounce can refried beans
4 ounces cream cheese
1 cup shredded Monterey Jack cheese
2 green onions diced
tortilla chips for serving

Instructions

Preheat oven to 350 degrees F.
Melt butter in a saucepan over medium heat and saute onion and garlic for 2-3 minutes, or until onions start to soften.
Add refried beans to the saucepan and stir until heated through.
Remove from heat and fold in cream cheese.
Spread bean mixture into a pie pan or small baking dish sprayed with nonstick cooking spray.
Top with cheese.
Bake for 15-20 minutes, or until cheese is melted.
Garnish with green onion.
Serve with tortilla chips.

Nutrition