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Easy 7 UP Biscuits Recipe

These Easy 7-Up Biscuits are made with Bisquick and soda, creating wonderfully flaky biscuits perfect for breakfast, lunch, or dinner.
Prep Time5 mins
Cook Time12 mins
Total Time17 mins
Course: Side Dish
Cuisine: American
Keyword: 4 ingredient biscuit, 7up buscuits, biscuits, homemade biscuits
Servings: 9
Calories: 189kcal


  • Large Bowl
  • 9x9-inch baking pan


  • 2 cups bisquick mix
  • ½ cup sour cream
  • ½ cup 7up
  • ¼ cup melted butter


  • In a large bowl, cut sour cream into Bisquick mix.
  • Once combined, add 7-UP to form a very soft dough.
  • Sprinkle additional Bisquick mix on board or table and pat dough out, but do not knead.
  • Melt 1/4 cup butter in a 9x9” square pan.
  • Cut 9 biscuits into circles and place into pan.
  • Bake at 450 degrees for about 12 minutes or until golden brown.


Calories: 189kcal | Carbohydrates: 19g | Protein: 2g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 397mg | Potassium: 63mg | Fiber: 1g | Sugar: 5g | Vitamin A: 238IU | Vitamin C: 1mg | Calcium: 64mg | Iron: 1mg