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Loaded Blonde Brownies {Blondies} Recipe

Blondes have more fun . . . and these Loaded Blonde Brownies (aka "Blondies") are no exception! They are soft, chewy, full of nuts, and loaded with chocolate.
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
Course: Dessert
Cuisine: American
Keyword: Best Blondies recipe, blondies, loaded blondies
Servings: 24
Calories: 198kcal

Ingredients

  • ½ cup butter softened
  • 1 cup brown sugar
  • ¾ cup sugar
  • 2 eggs
  • 2 teaspoons vanilla
  • cups flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup milk chocolate chips
  • 1 cup white chocolate chips
  • ¾ cups macadamia nuts chopped

Instructions

  • Heat oven to 350 degrees.
  • In a large mixing bowl cream butter, brown sugar and sugar until light and fluffy. Add in eggs and vanilla and beat well. Gradually add in flour, baking powder, and salt and mix well. Fold in chocolate chips, white chips, and macadamia nuts.
  • Pour into a greased 9 x 13 inch pan and spread out evenly.
  • Bake for 25 to 30 minutes. Should be golden brown. Cool and cut into bars.

Nutrition

Calories: 198kcal | Carbohydrates: 26g | Protein: 2g | Fat: 10g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 25mg | Sodium: 115mg | Potassium: 64mg | Fiber: 1g | Sugar: 20g | Vitamin A: 140IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 1mg