Go Back
+ servings

Bacon Cream Cheese Bites Recipe

A simple and out-of-this-world delicious appetizer with bacon and cream cheese.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Appetizer
Cuisine: American
Keyword: bacon, Bacon cream cheese bites, cream cheese, Easy Appetizer
Servings: 21
Calories: 63kcal

Ingredients

  • 1 loaf baguette
  • 8 ounces cream cheese
  • 1 bunch green onions slice
  • 21 strips bacon

Instructions

  • Preheat oven to 400 degrees. Line a baking sheet with aluminum foil and set aside.
  • Slice baguette loaf into 1 inch slices and then each slice is halved.
  • Spread a thin layer of cream cheese on each 1/2 slice of bread. Sprinkle a little bit of chives on top of cream cheese.
  • Wrap a slice of bacon around each piece of bread, spiraling to cover the whole piece of bread.
  • Place on baking sheet and bake until crispy and bacon is cooked through, about 20-30 minutes. Serve warm.

Nutrition

Calories: 63kcal | Carbohydrates: 7g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 125mg | Potassium: 43mg | Fiber: 1g | Sugar: 1g | Vitamin A: 71IU | Vitamin C: 1mg | Calcium: 26mg | Iron: 1mg