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Stuffed Cinnamon Sticks Recipe

These stuffed cinnamon sticks are so delicious and loaded with nutella and strawberries and with blueberries and a cream cheese filling.
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Breakfast
Cuisine: American
Keyword: Breakfast, breakfast dessert, breakfast idea, french toast
Servings: 16
Calories: 297kcal


  • Medium Mixing Bowl (2)
  • 9x13 Inch Baking Dish


  • 16 slices white bread
  • 8 ounces cream cheese
  • ¾ cup powdered sugar
  • 1 cup sugar
  • 2 teaspoons cinnamon
  • ¾ cup butter melted
  • ½ cup strawberries diced small
  • ½ cup blueberries
  • ½ cup Nutella


  • Cut the crust off of the bread and flatten bread with a rolling pin. Combine cream cheese and powdered sugar and beat until smooth.
  • In another bowl combine sugar and cinnamon and set aside.
  • Spread 1 tablespoon of nutella or cream cheese mixture on the edge of each slice of bread. Top nutella with diced strawberries, or top the cream cheese mixture with fresh blueberries.
  • Roll up tightly and dip in the butter, then roll in the sugar/cinnamon mixture.
  • Place seam side down on an ungreased baking dish and bake for about 20 minutes in a 350 degree oven, until golden brown.


Calories: 297kcal | Carbohydrates: 39g | Protein: 4g | Fat: 14g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 270mg | Potassium: 116mg | Fiber: 2g | Sugar: 26g | Vitamin A: 348IU | Vitamin C: 3mg | Calcium: 102mg | Iron: 1mg