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Easy S’more Bites Recipe

Your favorite camp fire treat in bite size form!
Prep Time10 minutes
Cook Time7 minutes
Total Time17 minutes
Course: Dessert
Cuisine: American
Keyword: best dessert, Easy Dessert Recipe, S'mores, s'mores dessert
Servings: 24
Calories: 58kcal


  • Mini Muffin Tin
  • Non-stick Cooking Spray
  • Medium Mixing Bowl


  • 1 cup graham cracker crumbs
  • ¼ cup powdered sugar
  • 6 Tablespoons butter melted
  • 2 Hershey Bars 2 (1.55 ounce) bars
  • 12 Marshmallows


  • Preheat oven to 350 degrees
  • Spray pan with non stick spray.
  • In a medium sized bowl mix graham cracker crumbs, powdered sugar and butter with a spoon
  • Evenly spoon the mixture to the 24 mini muffin cups. Press along the bottom and sides to make a cup.
  • Bake for 5 minutes
  • While they are baking cut 12 large marshmallows in half.
  • Remove the pans from the oven and place one piece of the Hershey bar in the graham cracker cup and cover with 1/2 of marshmallow (cut side facing down).
  • Turn your oven on broil
  • Put the pan back in and broil for 1-2 minutes (WATCH THEM!!) Take them out as soon as they start to brown. (I like mine light brown so I only did a minute)
  • Let cool and take out of the pan when you are ready to eat!


Calories: 58kcal | Carbohydrates: 7g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 51mg | Potassium: 7mg | Fiber: 1g | Sugar: 4g | Vitamin A: 87IU | Calcium: 4mg | Iron: 1mg