Frozen Yogurt Bites Recipe
These Frozen Yogurt Bites are delicious and will definitely keep you feeling cool and refreshed during these hot June days.
Prep Time20 minutes mins
Cook Time4 hours hrs
Total Time4 hours hrs 20 minutes mins
Course: Snack
Cuisine: American
Keyword: Easy snack, healthy snack, yogurt, yogurt bites
Servings: 8
Calories: 170kcal
Muffin Tin
Food Processor
Mixing Bowl
- 1 cup granola
- 1½ Tablespoons coconut oil
- 24 ounces greek vanilla yogurt 1 container
- ½ cup blueberries
- ½ cup strawberries chopped
Line muffin tins with cupcake liners.
Using a food processor, or rolling pin, crush granola.
In a bowl, combine crushed granola and coconut oil until evenly coated.
Spoon granola into cupcake liners, spreading it out to form a crust on the bottom of each liner.
Spoon 2 Tablespoons yogurt into each cupcake liner. Spread gently so you don't mix the granola into the yogurt.
Top with your favorite berries.
Freeze 4-6 hours, or overnight.
Thaw for 10 minutes before serving, and enjoy!
Calories: 170kcal | Carbohydrates: 23g | Protein: 9g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 31mg | Potassium: 157mg | Fiber: 1g | Sugar: 15g | Vitamin A: 6IU | Vitamin C: 6mg | Calcium: 16mg | Iron: 1mg