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Reese's S'mores Skillet Dip Recipe

You will love the taste of these peanut butter cup s'mores without the campfire smoke! They are so quick and east to make!
Prep Time3 mins
Cook Time7 mins
Total Time10 mins
Course: Appetizer, Dessert
Cuisine: American
Keyword: s'mores dessert
Servings: 6
Calories: 381kcal


  • Skillet


  • 26 mini Reese's Peanut Butter Cups
  • 2 ½ cups miniature marshmallows
  • 16 graham cracker sheets


  • Heat oven to 400 degrees.
  • Place peanut butter cups in a single layer in the bottom of an ungreased 8 to 10 inch oven safe skillet or cast iron skillet. Top with marshmallows
  • Bake 5 to 8 minutes or until marshmallows are golden brown.
  • Serve immediately with graham cracker pieces for dipping.


Calories: 381kcal | Carbohydrates: 62g | Protein: 6g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 2mg | Sodium: 371mg | Potassium: 171mg | Fiber: 2g | Sugar: 35g | Vitamin A: 17IU | Vitamin C: 1mg | Calcium: 54mg | Iron: 2mg