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Green Chile Rice Recipe

This green chile rice makes a really yummy side dish with just a bit of a kick!
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Side Dish
Cuisine: American
Keyword: Easy rice, green chile, green chile rice, rice
Servings: 8
Calories: 300kcal


  • Large Bowl
  • 8x8-inch baking pan


  • 4 cups cooked white rice  (or minute rice)
  • 2 cups shredded Mozzarella cheese
  • 2 cups sour cream
  • 4.5 ounces diced green chilies 1 can, drained


  • Preheat oven to 400 degrees.
  • In a large bowl, combine all ingredients together and mix well.
  • Pour all ingredients into a greased 8 x 8 inch baking dish.
  • Bake for 20 minutes until heated through and it starts to bubble.


Calories: 300kcal | Carbohydrates: 25g | Protein: 10g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 52mg | Sodium: 224mg | Potassium: 160mg | Fiber: 1g | Sugar: 2g | Vitamin A: 566IU | Vitamin C: 2mg | Calcium: 217mg | Iron: 1mg