Disneyland S’mores Bake Recipe
This Disneyland S'mores Bake is so easy to make, and has the most amazing flavor. If you need a delicious chocolatey dessert, I highly recommend giving this one a try.
9x13-inch Baking Pan
- 10.5 ounces Fudge Brownie Mix 1 box
- 1 pound large marshmallows 1 package
- ¼ cup hot fudge sauce + 2 tablespoons, warmed
- 8 graham crackers
Preheat oven to 375°F.
Spray a 9×13 cake pan with cooking spray.
Prepare brownie batter by following the package directions and pour into prepared cake pan. (so yes... you will need oil, eggs, and water and whatever else it asks for)
Bake 20 to 22 minutes, or until cooked through
Turn oven to broil.
Place marshmallows over brownies. Leaving oven door ajar and place marshmallow-topped brownies under broiler 1 1/2 to 2 minutes. Cook until marshmallows are golden brown. Watch closely so they don't burn!
Drizzle hot fudge sauce over top of toasted marshmallows.
Take half of the graham crackers and break them into planks; crush other half of graham crackers into crumbs and pieces.
Sprinkle crushed graham crackers over top of toasted marshmallows, and place graham cracker planks randomly into toasted marshmallows.
- We prefer to eat these warm. They taste so much better, like a hot s’more that you just pulled from the fire. However, if you need to switch it up, or make them ahead of time, they still are delicious when cooled.
Calories: 291kcal | Carbohydrates: 61g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 186mg | Potassium: 36mg | Fiber: 1g | Sugar: 38g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 1mg