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oatmeal craisin cookies
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Oatmeal Craisin Cookies Recipe

These cookies are SO GOOD!!! I love the sweet flavor of the Craisins.
Prep Time10 minutes
Cook Time14 minutes
Total Time24 minutes
Course: Dessert
Cuisine: American
Keyword: chewy Cookies, oatmeal cookies
Servings: 36
Calories: 156kcal

Equipment

  • Mixing Bowl
  • Baking Sheet

Ingredients

  • 1 cup butter softened
  • 1 cup brown sugar
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 cups quick oats
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 2 cups dried cranberries

Instructions

  • Preheat the oven to 350 degrees F.
  • In a large bowl combine sugar, brown sugar, and butter. Mix well with a hand mixer.
  • Add in the eggs and vanilla and mix together
  • In another bowl, combine oats, flour, baking soda, baking powder, and salt. Add to butter mixture 1 cup at a time. Slowly add in the dried cranberries until well combined.
  • Roll dough into 1-inch balls and place 3-inches apart onto a greased cookie sheet and bake for 12-14 minutes, just until the edges are lightly golden.
  • Remove from the oven and let cool for 2-3 minutes on the cookie sheet.

Nutrition

Calories: 156kcal | Carbohydrates: 25g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 23mg | Sodium: 125mg | Potassium: 39mg | Fiber: 1g | Sugar: 16g | Vitamin A: 171IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg