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No-Bake Peanut Butter Cheesecake Recipe

A tasty peanut butter, cheesecake, and chocolate dessert - no oven required!
Prep Time15 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: Best cheesecake recipe, no bake cheesecake, no nake peanut butter cheesecake, Peanut Butter dessert
Servings: 9 people
Calories: 311kcal

Ingredients

  • 18 oreos finely crushed (in a food processor or with a rolling pin)
  • 2 Tablespoons butter melted
  • 8 ounces cream cheese softened
  • ⅓ cup sugar
  • 8 ounces Cool Whip
  • ¼ cup peanut butter
  • ¼ cup powdered sugar
  • ¼ cup milk

Instructions

  • Mix together oreos and butter. Press firmly into the bottom of an 8x8? pan.
  • In medium mixing bowl, beat cream cheese and sugar until smooth. Fold in cool whip.
  • Spoon mixture into the 8x8 pan.
  • In a separate bowl, mix together peanut butter, powdered sugar, and milk.
  • Place mixture in dollops on top of the cream cheese, and swirl with a knife. If you want to set it up so it cuts a little better, you can refrigerate it for 2-3 hours.

Nutrition

Calories: 311kcal | Carbohydrates: 38g | Protein: 6g | Fat: 16g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 25mg | Sodium: 305mg | Potassium: 197mg | Fiber: 1g | Sugar: 27g | Vitamin A: 272IU | Calcium: 81mg | Iron: 2mg