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+ servings

Chicken Vegetable Pita Sandwiches Recipe

These sandwiches are SO EASY to make and you could easily prepare the ingredients beforehand so it will be ready whenever you are!
Prep Time10 mins
Total Time10 mins
Course: lunch, Main Course
Cuisine: American
Keyword: best sandwiches, chicken sandwich, chicken vegetable pitas, pita sandwich
Servings: 6 people
Calories: 325kcal


  • 1 (2.25 ounce) can sliced olives
  • 2 cups shredded carrots
  • 3 Tablespoons Italian dressing
  • 1 tub Philadelphia 1/3 Less Fat Garden Vegetable Cream Cheese
  • 12 slices Oroweat 100% Whole Wheat Sandwich Thins
  • 6 leaves Green lettuce
  • 1 rotisserie chicken shredded
  • 1 red bell pepper thinly sliced


  • In a medium bowl, combine olives, carrots and Italian dressing; set aside.
  • Spread a half tablespoon of cream cheese on each half of the sandwich thin.
  • Place lettuce, chicken, red pepper and carrot mixture on top of each sandwich thin and serve.


Calories: 325kcal | Carbohydrates: 10g | Protein: 31g | Fat: 18g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 119mg | Sodium: 637mg | Potassium: 212mg | Fiber: 2g | Sugar: 5g | Vitamin A: 9185IU | Vitamin C: 29mg | Calcium: 69mg | Iron: 1mg