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–+ servings
Strawberries and cream jello dessert salad recipe
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4 from 1 vote

Strawberries and Cream Jello Dessert Salad Recipe

This smooth Strawberries and Cream Jello Dessert Salad is light and fluffy - perfect for summer parties or a fun dessert for any holiday!
Prep Time2 hours 30 minutes
Total Time2 hours 30 minutes
Course: Salad, Side Dish
Cuisine: American
Keyword: jello recipe, jello salad, strawberry jello salad
Servings: 10
Calories: 193kcal

Equipment

  • Mixing Bowl
  • Saucepan

Ingredients

  • 6 ounces strawberry Jello
  • 2 cups boiling water
  • 8 ounces cream cheese softened
  • 1 cup milk
  • 20 ounces crushed pineapple do not drain
  • 8 ounces cool whip

Instructions

  • In a medium bowl, mix together the jello mixes and boiling water; stir until jello is dissolved.
  • In a separate large bowl, beat cream cheese until smooth. Gradually beat in the milk with the cream cheese and mix until smooth.
  • Pour in hot jello mixture with the cream cheese and stir until completely incorporated. Add the can of crushed pineapple and mix well.
  • Place bowl in the fridge for 20-30 minutes or until mixture starts to thicken.
  • Remove from fridge and fold in Cool Whip and place back in the fridge; let chill for 2-3 hours before serving.
  • If desired, top each serving with whipped cream and sliced strawberries.

Nutrition

Calories: 193kcal | Carbohydrates: 33g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 216mg | Potassium: 184mg | Fiber: 1g | Sugar: 29g | Vitamin A: 233IU | Vitamin C: 5mg | Calcium: 97mg | Iron: 1mg