BIGGEST LOSER'S CRANBERRY OATMEAL MUFFINS RECIPE
Whether you are trying to get a little more healthy or not, these are perfect for breakfast or for a healthy snack.
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: Breakfast
Cuisine: American
Keyword: biggest loser, Cranberry Oatmeal Muffins, healthy muffins, Low calorie meal
Servings: 24 people
Calories: 301kcal
BOWL ONE
- 2 cups rolled oats
- 2½ cups skim milk
- 1 cup unsweetened applesauce
- 1 cup dried cranberries
BOWL TWO
- 2 eggs beaten
- 2 cups splenda (you could substitute sugar)
- 4 teaspoons vanilla extract
- ⅔ cup canola oil
BOWL THREE
- 2½ cups whole wheat flour
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 2 teaspoons cinnamon
- 1⅓ cup chopped walnuts
- 1 teaspoon salt
Preheat oven to 375 degrees. Add bowl one to bowl two and mix well. Add to bowl three and mix just enough to moisten (you don't want to overmix these!). Fill muffin tins 2/3 full and bake for about 20 minutes. To check and make sure they are done, insert a toothpick in a muffin and make sure that it comes out clean.
Calories: 301kcal | Carbohydrates: 38g | Protein: 6g | Fat: 16g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 14mg | Sodium: 213mg | Potassium: 185mg | Fiber: 3g | Sugar: 19g | Vitamin A: 79IU | Vitamin C: 1mg | Calcium: 86mg | Iron: 1mg