Baked Ham and Cheese Croissant Sandwiches Recipe

Baked Ham and Cheese Croissant Sandwiches come together in 5 minutes and are perfect for breakfast, brunch, or even dinner! With only 5 ingredients, they will become a staple in your meal rotation.

Prep Time5

Cook Time15

Total Time20

Course: Main Course

Cuisine: American

Keyword: baked sandwich, easy sandwich, sandwich, Sandwich Recipe

Servings:

Calories: 367kcal

Equipment

Large Baking Sheet
Aluminum Foil
Small Mixing Bowl

Ingredients

6 Large Croissants
4 ounces cream cheese softened
1 Tablespoon Dijon Mustard (depending on how much mustard flavor you prefer)
½ pound thinly sliced ham
6 slices cheddar cheese or swiss cheese

Instructions

Heat oven to 350 degrees.
Cover a large baking sheet with aluminum foil.
Split your croissants in half and place on the baking sheet.
In a small bowl, mix together cream cheese and Dijon mustard. Spread some of the cream cheese mixture on one half of each croissant.
Layer sliced ham and sliced cheese on top of cream cheese mixture.
Top with the other half of the croissant.
Bake for 12-15 minutes and serve immediately.

Notes

Even if you don’t have croissants, you can still make these sandwiches using hamburger buns, sliced bread, rolls, or even wrap it up in a tortilla!
I have found that the best big croissants are at Costco (I bet that Sam’s Club would have them as well!).

Nutrition